Basil Pesto Chicken Salad
Light and refreshing Basil Pesto Chicken Salad is filled with vibrant summer flavors! Shredded rotisserie chicken, creamy pesto, Greek yogurt, fresh lemon and basil combine to make the perfect light meal.
Ingredients
- rotisserie chicken shredded
- 1/3 cup basil pesto
- 1/2 cup Greek yogurt
- 1/4 cup mayonnaise
- 2 tbsp basil leaves chopped
- 1 tbsp lemon juice
- 2 tsp garlic powder
- 1 tsp onion powder
- salt & pepper to taste
- basil leaves optional - for garnish
- tomato slices optional - for serving
Instructions
- In a large bowl, shred rotisserie chicken meat using two forks or your (clean) hands.
- Add pesto, Greek yogurt, mayonnaise, chopped basil, lemon juice, garlic powder, onion powder, salt and pepper, and stir until well combined.
- Serve immediately or store in refrigerator for 2-3 days!